Chef állás innen: Magyarország

2026. 03. 03. | Teljes munkaidõ | GoWork RecruitmentRequirements - Min. 2- 3 years’ experience in the galley operation as an Executive Chef - Have an apprentice as Chef or have a culinary school background - Chef or Master Chef certificate - Experience in 4* or 5* operations (Hotel and/or cruise ships) - Highly proficient in spoken and written

2026. 03. 02. | Teljes munkaidõ | GoWork RecruitmentRequirements - Min. 2-years’ experience as a Jr. Sous Chef - Experience in 4* or 5* operations (Hotel and/or cruise ships) - Highly proficient in spoken and written English - Knowledge of HACCP - Experience with ordering and inventory - Strong Leadership Skills - Awareness of waste management

2026. 03. 03. | Teljes munkaidõ | Budapest | Marriott InternationalKitchen section. Prepare, cook, and present food items according to approved recipes, quality standards, and presentation guidelines. Ensure consistency in taste, texture, portioning, and presentation throughout all service periods. Supervise and guide Commis Chefs and Cooks within the section, ensuring

2026. 03. 03. | Teljes munkaidõ | Budapest | Marriott InternationalKitchen section. Prepare, cook, and present food items according to approved recipes, quality standards, and presentation guidelines. Ensure consistency in taste, texture, portioning, and presentation throughout all service periods. Supervise and guide Commis Chefs and Cooks within the section, ensuring

2026. 02. 27. | Teljes munkaidõ | Budapest | Marriott InternationalThat is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards

2026. 03. 01. | Teljes munkaidõ | Budapest | Marriott InternationalTemperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef

2026. 03. 01. | Teljes munkaidõ | Budapest | Marriott InternationalTemperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef

2026. 03. 01. | Teljes munkaidõ | Budapest | COREcruitmentI’m recruiting an experienced Chef de Cuisine to lead the kitchen of a high-end, fine-dining restaurant within a luxury hotel in Budapest. This is a flagship opening and a standout opportunity for a chef with strong international exposure and a refined restaurant background to take ownership