2026. 02. 15. | Teljes munkaidõ | Budapest | Marriott InternationalJacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by the signature St. Regis Butler Service. PPOSITION SUMMARY The Chef de Partie is responsible for managing
Nézze később2026. 02. 14. | Teljes munkaidõ | Budapest | Marriott InternationalThe correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean
Nézze később2026. 02. 14. | Teljes munkaidõ | Budapest | Marriott InternationalCulinary philosophy. Ensure consistent quality, taste, and presentation of all dishes. Innovate with new recipes and plating techniques while respecting brand identity. Oversee food preparation, cooking, and service during all shifts. Manage inventory, ordering, and supplier relationships. Ensure
Nézze később2026. 02. 14. | Teljes munkaidõ | Budapest | Marriott InternationalThe correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean
Nézze később2026. 02. 14. | Teljes munkaidõ | Budapest | Marriott InternationalOperations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high-quality product
Nézze később2026. 02. 14. | Teljes munkaidõ | Budapest | Marriott InternationalAssist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager
Nézze később2026. 02. 12. | Teljes munkaidõ | NeptuneTsAfrika Catering Solutions is looking to appoint three (3) Cooks to join our catering team. The successful candidates will support daily food preparation and service, ensuring quality, consistency, and adherence to food safety standards. As a leading African Integrated Workplace Management
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Napi új bejegyzéseket kaphat e-mailben a Cook Manager Magyarország.