2026. 03. 05. | Teljes munkaidõ | Budapest | GoWork RecruitmentRequirements - Min. 2-years’ experience as a Jr. Sous Chef - Experience in 4* or 5* operations (Hotel and/or cruise ships) - Highly proficient in spoken and written English - Knowledge of HACCP - Experience with ordering and inventory - Strong Leadership Skills - Awareness of waste management
Nézze később2026. 03. 05. | Teljes munkaidõ | Budapest | GoWork RecruitmentExperience with ordering and inventory - Knowledge of inventory and revenue - Knowledge of HACCP - Strong Leadership Skills - Self-organized, disciplined, and reliable - Team player - Problem solver, troubleshooter - Work under pressure and stressful situation - Smart presentation - Familiar to work
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