Top Job | 2026. 04. 22. | Teljes munkaidõ | Budapest | Marriott InternationalDegree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years' experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Manages kitchen shift operations
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