2026. 01. 11. | Teljes munkaidõ | Budapest | WoltAnd satisfaction checks. Working with the partner to implement home-delivery strategies in line with the partners own strategy to help ensure the partners success. Leading meetings and
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalOf excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalAnd presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalPortioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalJacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by the signature St. Regis Butler Service. POSITION SUMMARY Check figures, postings, and documents for accuracy
Nézze később2026. 01. 11. | Teljes munkaidõ | GoWork RecruitmentDaily program) - Replacing Front Office Manager during the absence - Assisting Front Office Manager with preparation for upcoming cruise and closing of running cruise - Swiping guest's passports at embarkation - Proper use of the onboard system - Booking guest checks, daily closings input guest and crew
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalOf excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods
Nézze később2026. 01. 11. | Teljes munkaidõ | Budapest | Marriott InternationalPortioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves
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