Food állás innen: Magyarország

2025. 12. 09. | Teljes munkaidõ | Budapest | Marriott InternationalLiz & Chain), and Room Service. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management

2025. 12. 13. | Teljes munkaidõ | Budapest | Marriott InternationalAnd training of team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from

2025. 12. 12. | Teljes munkaidõ | Budapest | Marriott InternationalAnd ensures compliance with all Food & Beverage policies, standards and procedures. • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types

2025. 12. 09. | Teljes munkaidõ | Budapest | Marriott InternationalAnd employee satisfaction while maintaining the operating budget. Accountable for enforcing all legal obligations professionally and consistently. Determines training needed to accomplish goals, then implements plan. Strengthens the food and beverage/culinary team by assisting in other outlets when needed

2025. 12. 06. | Teljes munkaidõ | Budapest | Marriott InternationalAreas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (., dishwashers, kitchen helpers, . Strives to continually improve guest and employee satisfaction

2025. 12. 06. | Teljes munkaidõ | Budapest | Marriott InternationalAnd employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related

2025. 12. 04. | Teljes munkaidõ | Budapest | Marriott InternationalJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial

2025. 11. 22. | Teljes munkaidõ | Budapest | Marriott InternationalThen implements plan. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business