2026. 02. 20. | Teljes munkaidõ | VikingTo HACCP rules and company standards - Maintain cleanliness in galley and production areas; participate in onboard training programs - Assist the Executive Chef with food supply orders and budget management, keeping food cost within budget Our requirements - Graduated apprenticeship as cook required
Nézze későbbNe hagyja ki a munkát!
Napi új bejegyzéseket kaphat e-mailben a Cook Manager Magyarország.