Chef állás innen: Magyarország

2026. 03. 05. | Teljes munkaidõ | GoWork RecruitmentRequirements - Min. 2 years’ experience as a Sous Chef - Have an apprentice as Chef or have a culinary school background - Experience in 4* or 5* operations (Hotel and/or cruise ships) - Highly proficient in spoken and written English - Knowledge of HACCP - Strong computer skills - Budgetary

2026. 03. 05. | Teljes munkaidõ | Budapest | GoWork RecruitmentRequirements - Min. 2-years’ experience in the galley operation - Have an apprentice as Chef or have a culinary school background - Min. 2-years’ experience as a Pastry Chef (relevant only to Chef de Partie - Pastry) - Have an apprentice as a Pastry chef, confectioner, or specific culinary school

2026. 03. 05. | Teljes munkaidõ | Budapest | COREcruitmentAs a Restaurant General Manager or senior operational leader Exposure to chef-driven or premium restaurant concepts is highly desirable Excellent understanding of refined service standards and guest journey Confident managing budgets, labour, and overall financial performance Proven ability to recruit, train

2026. 03. 05. | Teljes munkaidõ | Budapest | GoWork RecruitmentOf clean and presentable uniform including a Chef's hat - Offering freshly prepared smoothies to guests on a tray - Ensuring cleanliness and completeness of the buffet - Supporting the restaurant team at the soup station - Ensuring proper setup and mise en place for salad station and pasta station

2026. 03. 05. | Teljes munkaidõ | GoWork RecruitmentMise en place for all side dishes, soups, and salad Additional tasks for Omelettes station - The constant wearing of clean and presentable uniform including a Chef's hat always

2026. 03. 04. | Teljes munkaidõ | Pécs | aprohirdetesingyen | 880 000 Ft 461/2. Chef de Partie - szezonális munka Németországban (Chiemsee) Azonnali kezdéssel szakács állás, szezonmunka A2 német tudással (vagy A1 német és B1 angol). Munkaidő havi 173 óra (40 óra - hét). Fizetés 2.200 € nettó - hó. Szállás biztosított, étkezés ingyenes (adózás természetbeni

2026. 03. 03. | Teljes munkaidõ | GoWork RecruitmentRequirements - Min. 2- 3 years’ experience in the galley operation as an Executive Chef - Have an apprentice as Chef or have a culinary school background - Chef or Master Chef certificate - Experience in 4* or 5* operations (Hotel and/or cruise ships) - Highly proficient in spoken and written

2026. 03. 03. | Teljes munkaidõ | Budapest | Marriott InternationalKitchen section. Prepare, cook, and present food items according to approved recipes, quality standards, and presentation guidelines. Ensure consistency in taste, texture, portioning, and presentation throughout all service periods. Supervise and guide Commis Chefs and Cooks within the section, ensuring