2026. 01. 20. | Teljes munkaidõ | Budapest | Marriott InternationalKitchen section. Prepare, cook, and present food items according to approved recipes, quality standards, and presentation guidelines. Ensure consistency in taste, texture, portioning, and presentation throughout all service periods. Supervise and guide Commis Chefs and Cooks within the section, ensuring
Nézze később2026. 01. 20. | Teljes munkaidõ | Budapest | Marriott InternationalJacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by the signature St. Regis Butler Service. POSITION SUMMARY The Chef de Cuisine is accountable for the overall
Nézze később2026. 01. 07. | Teljes munkaidõ | Budapest | CorecruitmentAn exciting opportunity has arisen for an experienced Chef de Cuisine to lead the culinary operations of a premium fine-dining restaurant within a luxury hotel in Budapest. This high-profile opening allows an ambitious culinary professional to shape a flagship venue, delivering exceptional cuisine
Nézze később2025. 12. 29. | Teljes munkaidõ | Budapest | Marriott InternationalAnd ensures compliance with all Food & Beverage policies, standards and procedures. • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types
Nézze később2026. 01. 03. | Teljes munkaidõ | Budapest | COREcruitmentAn exciting opportunity has arisen for an experienced Chef de Cuisine to lead the culinary operations of a premium fine-dining restaurant within a luxury hotel in Budapest. This high-profile opening allows an ambitious culinary professional to shape a flagship venue, delivering exceptional cuisine
Nézze később2026. 01. 28. | Teljes munkaidõ | Budapest | Marriott InternationalOr Restaurant Manager. • Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results. Conducting Day-to-Day Restaurant Operations • Ensures all employees have proper supplies, equipment and uniforms. • Communicates to Chef
Nézze később2025. 11. 16. | Teljes munkaidõ | Budapest | Marriott InternationalST REGIS BUDAPEST Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 55 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis Hotel in New York by John Jacob
Nézze később2026. 01. 25. | Teljes munkaidõ | Budapest | Goodtime International Entertainment ASSISTANT COOK - KITCHEN ASSISTANT (m/f/d) Work & live in sunny holiday destination Greece About the role As an Assistant Cook, you support the kitchen team with daily food preparation and basic cooking tasks. You’ll work alongside experienced cooks and chefs and gain hands-on experience
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