Top Job | 2025. 10. 13. | Teljes munkaidõ | Budapest | Marriott InternationalThat is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards
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